Sorbet Stabiliser System MF12 200g

MF12 is a special blend of food grade ingredients best suited as an emulsifier and stabiliser for sorbet.

MF12 Benefits
- Imparts fine uniform texture with a creamy consistency and excellent mouth feel
- Excellent air distribution and stable overrun
- Improves melting resistance
- Retards shrinkage and ice crystal growth during storage

MF12 Usage Levels - based on total product
Sorbet 0.45 - 0.5%

How To Use MF12
Add MF12 when your at the point of maximum agitation. It may also help to blend the MF12 with another powder, for example sugar, to allow a more even distribution. MF12 will fully dissolve during pasteurisation.