BULK AMOUNT FOR LARGE USERS
INVERT SYRUP is a pale coloured sweetener prepared by the acid hydrolysis of a solution of white refined sugar. Invert Syrup contains equal proportions of the invert (reducing) sugars: glucose and fructose. It has a wide application and is particularly useful where high concentrations of invert sugars are required.
The crystal-inhibiting characteristics and humectant properties means that the shelf life of many products can be extended by the use of Invert Syrup in product formulations. It has a high degree of sweetening power relative to sucrose.
This product is also known by the brand name trimoline.
(F02013)
SKU | F02013 |
Country of Origin | Australia |
Shipping Weight (Cubic Weight) | 20.0000kg |
Unit Of Measure | ea |
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